{"id":3415,"date":"2014-09-04T18:37:55","date_gmt":"2014-09-04T16:37:55","guid":{"rendered":"http:\/\/www.stquay.com\/?p=3415"},"modified":"2014-09-04T18:44:22","modified_gmt":"2014-09-04T16:44:22","slug":"cocos-toutes-les-couleurs","status":"publish","type":"post","link":"https:\/\/denez.com\/?p=3415","title":{"rendered":"Des cocos de toutes les couleurs"},"content":{"rendered":"<p style=\"text-align: justify;\"><em>[Suite du reportage \u00e0 Marseille, 20 ao\u00fbt 2014, route des Camoins]<\/em><br \/>\nDes cocos blancs, des cocos rouges et des haricots plats (\u00e9cheleur), tels sont les ingr\u00e9dients de base de la soupe au pistou, avec des courgettes, des pommes de terre et des tomates, des p\u00e2tes, et bien s\u00fbr le pistou, une p\u00e2te pr\u00e9par\u00e9e avec du basilic, de l&rsquo;ail et de l&rsquo;huile d&rsquo;olive.<br \/>\n<a href=\"\/wp-content\/uploads\/2014\/09\/2014-08-20-16.12.56R.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3416\" src=\"https:\/\/denez.com\/wp-content\/uploads\/2014\/09\/2014-08-20-16.12.56R.jpg\" alt=\"2014-08-20 16.12.56R\" width=\"1400\" height=\"728\" srcset=\"https:\/\/denez.com\/wp-content\/uploads\/2014\/09\/2014-08-20-16.12.56R.jpg 1400w, https:\/\/denez.com\/wp-content\/uploads\/2014\/09\/2014-08-20-16.12.56R-300x156.jpg 300w, https:\/\/denez.com\/wp-content\/uploads\/2014\/09\/2014-08-20-16.12.56R-1030x535.jpg 1030w\" sizes=\"auto, (max-width: 1400px) 100vw, 1400px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\">C&rsquo;est une soupe d&rsquo;\u00e9t\u00e9, qui se pr\u00e9pare avec des haricots frais, et les marchands de l\u00e9gumes proven\u00e7aux ont pris l&rsquo;habitude de r\u00e9unir sur le m\u00eame \u00e9tal les ingr\u00e9dients n\u00e9cessaires, haricots et basilic. A noter la pr\u00e9sence, \u00e0 droite de la photo, du <strong>coco de Paimpol<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[Suite du reportage \u00e0 Marseille, 20 ao\u00fbt 2014, route des Camoins] Des cocos blancs, des cocos rouges et des haricots plats (\u00e9cheleur), tels sont les ingr\u00e9dients de base de la soupe au pistou, avec des courgettes, des pommes de terre et des tomates, des p\u00e2tes, et bien s\u00fbr le pistou, une p\u00e2te pr\u00e9par\u00e9e avec du [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"categories":[1],"tags":[],"class_list":["post-3415","post","type-post","status-publish","format-standard","hentry","category-divers"],"_links":{"self":[{"href":"https:\/\/denez.com\/index.php?rest_route=\/wp\/v2\/posts\/3415","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/denez.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/denez.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/denez.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/denez.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3415"}],"version-history":[{"count":0,"href":"https:\/\/denez.com\/index.php?rest_route=\/wp\/v2\/posts\/3415\/revisions"}],"wp:attachment":[{"href":"https:\/\/denez.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3415"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/denez.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3415"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/denez.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3415"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}